Size: L*W*H 7*8*11cm
Uses: used for loose meat seasoning
- Easy to clean: You can use a cleaning brush to clean it, or you can put it in soapy water or wash it in the dishwasher.
- Safety: The convenient meat tenderer has a protective cover to prevent accidental cuts. Its compact size does not take up too much space in most kitchen cabinets.
- Professional: The needle-type meat grinder can quickly break down the fiber with 56 sharp blades, allowing the marinade to slowly inject into the meat, using a multi-blade handheld meat grinder to get better cooking results from cheap cut meat. A needle meat tenderizer with a safety lock, perfect for steak, chicken, fish and pork.
- Fast: Makes you less time to cook beef, because the penetrating knife creates a tiny hot aisle in the meat, reducing cooking time by up to 40%, making the meat more juicy and delicious.
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